Gather round and celebrate your love of cooking in this book club all about cookbooks! Trade tips and discuss recipes you've tried from a cookbook of your choosing at our monthly themed discussions.
This month's theme invites us to try throwing in an extra ingredient like fish sauce or gochujang to elevate the flavor of a dish and make it next level. Try experimenting with different pantry staples or grab something new and then share about it at Red Bank!
Need inspiration? Check out these titles:
The global pantry cookbook : transform your everyday cooking with tahini, gochujang, miso, and other irresistible ingredients by Ann Taylor Pittman
The flavor matrix : the art and science of pairing common ingredients to create extraordinary dishes by James Briscione
The secret ingredient cookbook: 125 family-friendly recipes with surprisingly tasty twists by Kelly Senyei
EVPL Red Bank Express is located at 4905 University Drive, in the property adjacent to the former EVPL Red Bank. This building was most recently a Liberty Federal Credit Union branch.
The temporary space will offer library services and resources while a new EVPL Red Bank is constructed, including books and materials for all ages, public computer access, print/copy/fax/scan services, material return, EVPL To Go, and pick-up opportunities for items requested from other EVPL locations. The location does not offer meeting or study spaces.
