Learn about the tradition of food and cooking as well as the local food system and land use. Follow along virtually while our food experts showcase wonderful recipes found in amazing books.
Presenters with Urban Seeds and Legacy Taste of the Garden will teach youth how to prepare a recipe while connecting them to the local food system. We encourage you to prepare a dish to share with family and start a dialogue about the cooking tradition in your family.
Registrants for this event will receive basic cooking equipment (if needed) and five books with the initial ingredient pick up. Ingredients will be available for pick up from the chosen library location between 1pm-5pm the day before the virtual session. This program is intended for ages 8 through 10 (Grades 3-5) but siblings and other family members are encouraged to join in the fun. See below for the full list of cooking session dates:
Saturday, June 8, 2024: 11:00 am
Saturday, July 13, 2024: 11:00 am
Saturday, August 10, 2024: 11:00 am
Saturday, September 14, 2024: 11:00 am
Saturday, October 12, 2024: 11:00 am
Saturday, November 9, 2024: 11:00 am
There will also be a recording of the video sent to all registrants by the following Monday.
NOTICE: Please make us aware of any food allergies you may have.
DISCLAIMER: By registering, I acknowledge that this event will be streamed, recorded, and distributed. If I wish for my child to not be recorded, I will alert EVPL staff.
AGE GROUP: | Elementary (Ages 6-11) |
EVENT TYPE: | Health & Wellness | Cultural & International | Community Interest | Books/Literature/Writing |
TAGS: | Kids |
*See event details for accessing this program*
